Herbed Biscuits
Serves 8
You don’t have to give up your favorite breads to eat right; you just have to rethink the way they are made. These easy to prepare biscuits are full of herb flavor, but without the carbs you’ll find in traditional biscuits.
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Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
  1. 4 eggs
  2. 1 cup blanched almond flour
  3. 1/4 cup coconut flour
  4. 1/4 cup coconut oil, melted
  5. 1 Tbs lemon juice
  6. 1 tsp Italian seasoning (or dried herbs of your choice)
  7. 1/4 tsp sea salt
  1. Preheat oven to 400 degrees F.
  2. Blend all of the ingredients in a large bowl until well combined. Line a baking sheet with parchment paper. Using an ice cream scoop, drop the batter about 2 inches apart on the pan.
  3. Bake for 12-15 minutes, until lightly browned.
Nutrition Information per serving
  1. Serves 8
  2. Calories 161
  3. Total Fat 15.1g
  4. Total Carbohydrates 2.8g
  5. Dietary Fiber 1.5g
  6. Sugars 0.8g
  7. Protein 5.3g
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If you want more recipes like this one, take a gander at my new Paleo Comfort Cookbook!